Purchasing standards for kitchen supplies

1. Kitchen products of the Fried stove and steam stove part: small Fried stove, large Fried stove, soup stove, flat stove

1. Made of 304 # stainless steel plate.

2. Hot rolled steel plate = 2.5mm is adopted for the furnace body; High quality firebrick;

3. Calorific value of each furnace is 180 MJ/hr (50kw)

Two, kitchen supplies of the steam cabinet part: single door steamer, double door steamer, three doors steamer, steamed rice cabinet

1. The steam cabinet body is made of 304 stainless steel plate; Column and beam = 1.2mm and rest = 1.0mm

2. The furnace frame adopts L40×40×3.5 Angle steel;

3, Hong Kong "sanchang" burner, popular, imported gas, fire valve;

4. Kitchen supplies shall be equipped with stainless steel automatic water supply tank and steam decompression and release device;

5. Guangdong medium pressure fan.

6. The heat of each furnace is 180-200mj/hr (50-55kw).

Taipa furnace of kitchen articles: taipa furnace (four, six, eight, twelve, sixteen)

1. Made of 304 # stainless steel plate;

2. Furnace plate = 1.5mm, furnace body = 1.0mm; 3, the furnace foot adopts 38 stainless steel tube, adjustable stainless steel bullet;

4. Octagonal burner with flower holder, "sanchang" gas system, fire control system;

Four, the kitchen supplies of the star basin part: single, double, three-star basin, cutting fish table, dirty plate

Table and star basin made of 304 # stainless steel plate, = 1.5mm; The basement is 1.2mm

2. The base shall be made of 38* 1.2mm stainless steel round tube, and the horizontal bar shall be made of 32* 1.0 stainless steel round tube; With stainless steel, the bullet foot can be adjusted;

Five, Taiwan class: single-layer, double-layer work table, wooden case

1. Made of 304 # stainless steel plate;

2. Table top = 1.5mm, slab = 1.2mm; = 1.2mm, slab = 1.0mm;