Daily maintenance of kitchen supplies

The safe operation of hotel kitchen supplies and our daily and regular inspection, maintenance and maintenance inseparable. Equipment maintenance and maintenance is the "important content" of the hotel hardware management. It is good at healing and doing well. It can reduce equipment failure, extend service life, thereby saving costs, reducing maintenance costs, better to provide guests with high-quality basic services, can bring economic benefits to the hotel and staff, enhance the overall style of the hotel. Hotel kitchen supplies maintenance plan for the hotel kitchen supplies maintenance, must be planned, divided into "daily maintenance, maintenance system" and "regular maintenance, maintenance system"

1. Daily maintenance

Mainly based on the use of departments, operators are the main implementation. The engineering department shall coordinate with the personnel department to develop training plans, conduct targeted training on equipment, kitchen supplies, daily maintenance, operating technology (energy), etc., and coordinate with the user department to develop correct operating procedures. And maintain content. In order to continuously improve the correct use and maintenance of kitchen supplies by the use department, the operation and maintenance procedures of important kitchen supplies should be evaluated after the training, and qualified personnel can use or operate the equipment independently.

2. Regular maintenance

The regular maintenance and repair of equipment and facilities carried out by the engineering department is a task accomplished by the engineering department in the form of "plans and systems". Regular maintenance of all machinery and kitchen supplies mainly used in the hotel. The time between regular maintenance and kitchen supplies depends on the work, operating environment, frequency of use, and equipment structure. It is scientifically prepared according to system conditions and equipment requirements. "Monthly maintenance, quarterly maintenance, annual maintenance" and other work plans, maintenance and maintenance content should be in-depth and comprehensive.